Tow Kee Hakka Mee - Seremban Famous Food
12 Nov 2006Jalan Kapitan Tam Yeong, Seremban
TOW KEE Hakka Mee has existed in Seremban since the 1930s.
Proprietor Yee Chong Chong inherited the business from his father about 22 years ago.
It is so famous that it has been featured in several publications, including those from Singapore.
Tow Kee Hakka Mee comes only with minced pork in a thick clear sauce.
The noodles, which are home-made without preservatives, taste good and chewy.
Beside the restaurant in Jalan Kapitan Tam Yeong, there is a second Tow Kee outlet in the upper floor of Seremban’s central market (Pasar Besar Seremban), operated by Yee’s brother.
Speciality
- Hakka mee
Address: Kedai Makanan Tow Kee, 94, Jalan Kapitan Tam Yeong, 70000 Seremban, Negri Sembilan
Tel: 016-340 9393
Business hours: Noon to 4.30pm and 8pm to 1am
Close: Open every day
Payment: Cash
Type of food: Chinese hawker
Category: Non-halal
Budget: $ (less than RM10 per person)
Parking: Be prepared to walk
Noise level: 3 (moderate)
MAP :
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