Sin Yee Kee Seremban Beef Noodles
Jalan Pasar, Seremban
Goh Hian Hai started selling Seremban’s famous beef noodles in the 1960s at the old market. Today, 90-year-old Goh can be seen at his stall on the second floor of Seremban Central Market.
While business has expanded to include two other beef noodles restaurants in Seremban and one stall in Singapore, the business is still kept within the family.
The stall at the market is managed by his daughter and son-in-law, the two restaurants are run by Goh’s sons, while a relative tends to the business in Singapore.
- Dry beef noodles (also available in soup — the noodles are home-made without preservatives and served with special gravy topped with peanuts and sesame seed
- Beef meat balls
- Mixed beef soup consisting of beef tendon, trip, trim and lean meat
Address 1: No. 748, Pasar Besar Seremban, Jalan Pasar, 70000, Seremban, Negri Sembilan
Tel: 012-611 2375
Address 2: King Restaurant — No. 17, Jalan Dr Krishnan, 70000, Seremban, Negri Sembilan
Tel: 012-654 9467
Address 3: Quinn Restaurant — No. 108, Jalan Toman 6, Kemayan Square, 70200, Seremban, Negeri Sembilan
Business hours: The stall at the market opens from 8am to 3.30pm; King opens from 10am to 3.30pm; Quinn: 9.30am to 6pm
Type of food: Chinese
Budget: $ (Less than RM10 per person)
Noise level: Varies